The faces and their expressions making, eating, buying, selling, interacting over food that provides sustenance and strength for life and living from street sellers to roadside sellers, workers feasting and more
Drinking Tea; Lagos – Nigeria 
Mai Shayi, a food stall seller preparing bread, eggs and instant noodles at the end of his overnight shift; Lagos – Nigeria 
Fully made up for breakfast, an eater enjoying a breakfast of fried Agege bread and eggs, common on the streets ; Lagos – Nigeria 
Mai Shayi ‘pulling’ milky tea to aerate and cool it down 
Street seller of Akara, a bean fritter; Lagos – Nigeria 
Amala, a dough of dried yam flour made in a traditional Saki iron pot; Lagos – Nigeria 
Women at lunchtime in a buka, a Nigerian food institution selling food from basins kept warm by small fires; Lagos – Nigeria 
A seller of fresh and dried dates; Lagos-Nigeria 
Puffpuff and Ghana buns – fried dough, sold in glass cases on the streets; Agege-Lagos 
Palmwine and radler, popular in Nigerian bars; Freedom Park – Lagos 
Adoyo – a probiotic, citrus drink commonly hawked as medicine; Lagos-Nigeria
Pepper seller; Port Harcourt – Nigeria 
Bole (Roasted Plantain) & Fish seller; Port Harcourt – Nigeria